Post by John McWilliamsWe had Maple syrup in Vermont well before the first Canadian was mounted.
Says nothing about that on Wikipedia so I think you are FOS.
http://en.wikipedia.org/wiki/Maple_syrup
Canada makes more than 80 percent of the world's maple syrup, producing
about 7 million US gallons in 2005. The vast majority of this comes from
Quebec: the province is by far the world's largest producer, with about
75 percent of the world production (6.515 million US gallons in
2005).[1] The provinces of Ontario, Nova Scotia, and New Brunswick
produce smaller amounts.
Vermont is the biggest U.S. producer, with 410,000 US gallons in 2005,
followed by Maine, New York, Ohio, and then a half-dozen other states
with smaller industries.
I buy the cheaper imitation stuff anyway because it tastes the same to me.